Made this today in my crockpot! Sausage and kale cassoulet from BudgetBytes! Super tasty and the french sourdough I picked up earlier this week paired perfectly with it. Boyfriend loved it and went back for seconds :)
Kale is so cool in so many ways and the color it bleeds into water when cooked is one of them. I will dye my hair this color.
The epitome of healthy eating on a budget: safeway sells these huge 2lb bags of chopped kale for $1.99! I see a lot of green smoothies in my future. But I started by sauteing onions and garlic in a big pan, then filling it up with kale (barely used a quarter of the bag), adding a little chicken broth, and letting it simmer for a good 20 minutes with lots of black pepper, a dash of sea salt, and cracked red pepper. Perfect as a side dish with dinner, and I especially love it mixed up with scrambled eggs.
Orange Chocolate Swirl Cheesecake
recipe here
This rich and decadent grilled cheese sandwich is guaranteed to satisfy. (via Vegan grilled cheese sandwich with arugula and fig jam | Veg Coast)
This morning we had our Commercial Cookery Laboratory and we made Sandwiches — Tuna & Egg Sandwich, Club Sandwich, Ribbon Sandwich and Chicken Sandwich.
Tuna & Egg Sandwich
Club Sandwich
Ribbon Sandwich
Plus… A bonus of Quick Apple Strudel! :)
*Low Quality pictures, I took all the pictures using my phone, forgot to bring my camera >___<